all day menu

brekkie stuff

raisin or sourdough toast (white/grain/rye)
w/ butter/vegemite/peanut butter/jam
gluten-free add 1.5

house-made muesli
w/ nuts, yoghurt, berries and honey (v)

eggs and toast
eggs w/ new season’s tomato and herb salsa
and buttered toast (v) (gf avail)
+ bacon or chorizo

eggs benny
poached eggs, shaved fennel and green apple remoulade, avo, orange hollandaise on brioche
w/ smoked salmon OR organic ham

not so frenchie toast
berries, candied walnuts, bacon, maple syrup and mascarpone

mum’s fave
poached eggs, fresh cucumber, avo, new season’s tomato, fetta, lemon oil and oregano on five grains toast (v) (gf avail)

brekkie bruschetta
poached eggs, ratatouille, mushie, avo and chilli burnt butter
on rye (v) (gf avail)

brekkie burger
house-cut bacon, corned beef, fried eggs, salad greens and mango chutney on brioche bun

pig and chook
thick-cut cured pig steak, fried chook eggs, chorizo, field mushies, tomato and herb salsa w/buttered toast

lunchie stuff

smoked salmon salad
mixed leaves, smoked salmon, tomato, avo, cucumber, carrot, beets, salad onions and marmalade vinaigrette (gf)

roasted pumpkin bruschetta
w/ cheesy mushies, pepitas and pine nuts
on sourdough (v) (gf avail)

chook burger
adobo chook, fresh tomato, chorizo, aioli and salad leaves on brioche bun

fish burger
pan-fried baby barra, tomato, avo, salad leaves, salad onions and chilli mayo on brioche bun

meat between the buns
honey and balsamic glazed corned beef, bbq’d onions, lettuce, tomato, cheddar and aioli on brioche bun

spinach/new season’s tomatoes/fetta - 2.5
mushies/tomato and herb salsa/yoghurt - 3
avo/bacon/chorizo/smoked salmon/organic ham - 3.5
seasonal side salad – 6.5

for quickies like pies and toasties see goods in display and sweet treats on our counter
for serious deals see blackboard specials
-- Mrs P’s is happy to be flexible where we can, so if you have any dietary requirements, please let us know and we’ll do our best!
-- Mrs P’s uses free-range eggs and chicken. Our bacon and ham is free range and preservative free

(v) = vegetarian option
(gf avail) = gluten-free available


espresso/doppio/macchiato/piccolo - 3.8

long black/flat white/latte/cappuccino
- small 4, large 4.5

magic (double ristretto, 6oz flat white) - 4

- small 4.3, large 4.8

affogato - 5.5

iced latte/iced long black – 4.5
(ice, double shot of espresso, and cold milk/H2O)

iced coffee blended with ice cream - 6.5

soy/almond/extra shot/syrup/decaf
add 0.5

small coffee + muffin – 6.5

small coffee + toast – 7

small coffee + bacon & egg roll - 10

large coffee - add 0.5

not coffee not tea

​hot chocolate
- small 4, large 4.5

chai latte
(loose leaf by 5 Senses)
- small 4.3, large 4.8

iced chocolate - 6.5

milkshake - 5.5
(banana/caramel/chocolate hazelnut/strawberry/vanilla)

parker’s organic drinks - 4
(see display for our range of juices, sparkling juices,
iced teas and soft drinks)

beloka sparkling water - 4


loose leaf tea by Teacraft - 4.5

Good Morning
(Assam, Ceylon Orange Pekoe, Yunnan red)
chocolaty, mildly fruity and malty breakfast tea

Earl Grey Blue Flower
(Ceylon, bergamot oil, cornflower)
intensely aromatic citrus notes

Silver Jasmine
(Xiaowang green tea infused with jasmine blossoms)
high in antioxidants. sweet and heaven scent

(peppermint, spearmint, fennel seed, lavender)
refresh and purify. eases digestion

(lemongrass, ginger, fennel seeds, calendula)
revitalizing citrus notes and warming ginger

Inhale Exhale
(lemon myrtle, star anise, fennel seeds, nettle leaf, peppermint, thyme, liquorice root)
invigorating and soothing with antiseptic and antiviral properties